Saturday, November 29, 2014

Easy-Creamy Alfredo

This is another MIL jewel....

She got the recipe out of one of those books a church or large group of people will put out of their recipes for a fundraiser type deal.....know what I mean? That was a big sentence, anyway.

It's supposed to be a copy cat Olive Garden Fettucine Alfredo recipe, to me it doesn't taste like it....but it's fabulous. There's only 4 ingredients, not including pasta. You'll eat until you can't breath, so wear stretchy pants....:)




Easy-Creamy Alfredo

1 (8 oz) block of cream cheese, cut into pieces
3/4 cup grated Parmesan cheese
1/2 cup butter
1/2 milk
8 ozs pasta of choice, cooked and drained

In a large saucepan, combine all but pasta. Heat over medium and stir constantly until cheese melts and sauce is smooth. Toss pasta with sauce, coating well. 


Dig in!



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