Tuesday, April 22, 2014

New Potatoes in Sour Cream Dill Sauce

Our family started the diet.....the diet. 

The diet seems so horrible....let's call it a lifestyle change. Now I sound like I work for Weight Watchers...

Just cutting back on the diary and eating more beans...not too bad, right? And less potatoes, that one isn't fun. I love potatoes. With cheese on them. And butter. Drool. 

The potatoes below aren't too unhealthy...if you do the low fat dairy stuff. But they sure are yummy!

Wish us luck!

New Potatoes in Sour Cream Dill Sauce

10 medium red potatoes, sliced or cubed
1 cup sour cream
1/4 teaspoon dried dill
1/4 teaspoon salt
1/4 teaspoon black pepper
2 tablespoon grated Parmesan

Boil potatoes until tender. Drain and set aside.

In same pot potatoes were cooked in, combine sour cream, dill, salt, pepper and Parmesan. Stir to heat mixture. Add potatoes, stir to coat.

Dig in!

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